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| Sysco Canada > Home > Recipes > Appetizers > Fresh Tomato and Basil Pizza |
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| Fresh Tomato and Basil Pizza |
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| Courtesy Of: KRAFT KITCHENS |
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| Yield: 4 Servings |
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| Ingredients: |
| Italian bread shell (12 inch) |
1 |
| Olive Oil |
1 tbsp |
| DI GIORNO Grated or Shredded Parmesan Cheese, divided |
1/2 Cup |
| Plum tomatoes, sliced |
3 |
| Ground black pepper |
1/4 tsp |
| Shredded fresh basil |
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| Directions: |
Preheat oven to 450o F.
Brush bread shell with olive oil.
Sprinkle 1/4 cup of the cheese over crust. Top with tomato slices and remaining 1/4 cup of cheese.Sprinkle with pepper.
Bake directly on oven rack for 8 to 10 minutes or until crust is crisp and cheese is melted. Sprinkle with basil before serving..
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