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| Sysco Canada > Home > Recipes > Entrees > Santa Fe Surimi Seafood Wraps |
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| Santa Fe Surimi Seafood Wraps |
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| Courtesy Of: Alaska Seafood Marketing Institute |
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| Yield: 50 Servings (2 servings shown) |
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| Ingredients: |
| Sysco 1756 Brand Real Mayonnaise |
1.3 L or 5 cups |
| Low fat Italian dressing |
625 mL or 2 1/2 cups |
| Fresh lime juice |
300 mL or 1 1/4 cups |
| Chili powder |
50 mL or 1/4 cup |
| Garlic salt |
45 mL or 3 Tbsp |
| Alaska Surimi Seafood chunks or shreds |
4.5 kg or 10 lbs |
| Canned diced green chiles |
1.1 L or 4 cups |
| Canned corn |
2.3 L or 10 cups |
| Cooked rice |
2.8 L or 12 cups |
| Sliced green onions |
1.3 L or 5 cups |
| Chopped cilantro |
625 mL or 2 1/2 cups |
| Lettuce leaves |
50 leaves |
| Spinach, flour or corn tortillas |
50 (22cm to 26 cm or 8 |
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| Directions: |
In large bowl, blend mayonnaise, dressing, lime juice, chili powder and garlic salt.
Stir in Surimi, green chiles, corn, rice and green onions and cilantro.
For each serving, portion about 1 cup (250 mL) salad into centre of a lettuce-lined tortilla.
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